The venison feasts

The chapter on venison and venison specialties is part of almost every cookbook. However, the times when venison was a regular part of our menu are long gone.

In our country, venison feasts have become a traditional event, held at least twice a year! Starting on Thursday, you can taste a selection of traditional and less traditional venison specialties at the Mlynářská restaurant, which are not only pleasing to the eye, but above all to the taste.

On Saturday, from 7 p.m., an accordionist will play for you as part of the event - admission is FREE.

So don't hesitate and come and taste the best of our meadows and groves!

We look forward to your visit!